The importance we take for Covid19;

Disinfectant unit at the inlets and outlets
Arrangement according to social distance in our common areas and restaurant
Prohibition of entering and leaving the hotel without a mask (guests without a mask are provided with a free mask)
Washing the bed linen at 60-90 degrees
Periodic disinfection of common areas and rooms
Measurement of fire at the entrance to our hotel
If the fever is high, take it to the isolated room and inform the necessary health institutions
Leaving each room empty for 24 hours after guest departures